Regional delicacies

Das Anthrazit

Besides the scenic and cultural highlights, it is the people who give a region its face. The locals of the Westerwald call themselves "Wäller". They are often described with terms like "Basaltkopp", which is supposed to indicate their supposed stubbornness. In fact, the "Wäller" are characterised by their sociability, cordiality, down-to-earthness, hospitality and helpfulness. We hope you enjoy your meal and wish you a good appetite!
The kitchen and service team


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